MOZUKU SEWEED
Non-boiled Okinawa mozuku seaweed with a rich texture.

Vegan

Gluten Free

No Food
Coloring

No MSG

Non-GMO
Mozuku Seasoned with Sanbai-zu (vinegar flavored with broth) (70g×3)


Try this mild flavor of mozuku seasoned with traditional Japanese sanbai-zu using vinegar, soy sauce, and sugar. This refreshing sanbai-zu vinegar is low in salt content and is recommended as an appetizer or as a stylish hors d'oeuvre with tomatoes, ginger, and fruit.

●名称/もずく醤油漬け ●原材料名/もずく(沖縄産)、砂糖、醤油(大豆・小麦を含む)、醸造酢、小麦発酵調味液、食塩、酵母エキス/調味料(アミノ酸等)、香辛料 ●内容量/210g(70g×3) ●入り数/48(12入×4)●賞味期限/冷凍365日 解凍後、冷蔵20日 ●保存方法/要冷凍 (-18℃以下) ●製造者/株式会社ハチヨウ 宮城県気仙沼市赤岩港168-10 TEL 0226-22-6230 ●製造所/宮城県気仙沼市赤岩港29-1
Mozuku Seasoned with Apple Vinegar (70g×3)


You can enjoy the fruity taste of apples, as it contains no artificial seasonings (amino acids, etc.). Apple vinegar, rich in citric acid and amino acids, is good for those who want to reduce weight.

